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Saturday 24th
Burns Night Supper
Celebration of Scottish bard Robert Burns including traditional piper to pipe in the haggis
3 course set menu including haggis, neeps and tatties
£27.50 per person pre-booking requiredMonday 26th
Evening Wine Tasting
Victor will host an evening of tasting fortified wines including
Vintage and Tawny Port, Sherry from bone dry to luscious and sweet and 30 year old Madeira
accompanied by a selection of canapés
7.30 to 9.30pm £9.95 per person
Places are limited so please pre-bookFor further information and bookings please call
01245 361477 or email info@thesquareandcompasses.co.uk